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Simple Garlic Baguette — yum, vegan.

Makes 2 servings Ingredients half of one baguette or one demi-baguette one bulb of garlic 2 1/2 tablespoons of olive oil a handful of fresh parsley dried oregano salt to taste (optional) Method Firstly, preheat the oven to gas mark 5 / 190°C / 375°F. Cut the top off the bulb of garlic to expose all […]

via Simple Garlic Baguette — yum, vegan.

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